As the COVID-19 pandemic continues to affect the world, it is essential to understand the safety protocols that businesses are following to ensure customer safety. In Blanchard, Oklahoma, pubs are taking extra precautions to protect their customers and staff members. The Oklahoma State Department of Health has declared that 76 of Oklahoma's 77 counties are at the “orange risk level” and one, Cimarron County, is at the “yellow risk level” according to the state's COVID-19 Risk Level System. This means that pubs in Blanchard must adhere to certain safety protocols in order to remain open.
The first step that pubs in Blanchard are taking is limiting the number of customers allowed inside at any given time. This helps to ensure that social distancing guidelines can be followed and that customers are not overcrowding the establishment. Additionally, pubs are requiring all staff members to wear masks while on duty and are providing hand sanitizer for customers to use upon entering and exiting the premises. Pubs in Blanchard are also taking extra steps to make sure that all surfaces are regularly sanitized and disinfected.
This includes tables, chairs, door handles, and other frequently touched surfaces. Furthermore, pubs are offering contactless payment options for customers who wish to pay with a credit or debit card. Finally, pubs in Blanchard are encouraging customers to follow social distancing guidelines while inside the establishment. This includes maintaining a distance of at least six feet from other customers and staff members.
Additionally, customers are asked to refrain from congregating in large groups and to avoid touching any surfaces unnecessarily. By following these safety protocols, pubs in Blanchard are doing their part to guarantee customer safety during the COVID-19 pandemic. By limiting the number of customers allowed inside, providing hand sanitizer and contactless payment options, and encouraging social distancing guidelines, pubs in Blanchard are helping to keep their customers safe and healthy.
